Services

Sophisticated extractions systems are used in commercial and industrial kitchens to vent smoke, odours and steam away from the cooking area and ensure odours do not migrate to restaurant dining or adjacent non-cooking areas. Large amounts of grease, oil and smoke residue are accumulated here and these systems require regular inspection and cleaning in compliance with local and international regulations to avoid the high probability of fire. Similarly, lint and dry flammable dust accumulate in the laundry ducts which if left unclean can be a serious fire hazard. ITSME professionals clean all types and sizes of Kitchen Extraction systems.